December 2022 DAWG. We had the unique opportunity to compete in a dog agility cookie competition,held by DAWG, for an AKC event in McKinney, TX. Our cookies took home 1st place and Best in Show! We had a great time putting the details together, all the way down to the incredible box that made the display such a hit.
October 2022 Icing Smiles. Icing Smiles is one of our favorite organizations, and we are always willing to give our time and effort to make sure that the children who receive our cakes are as happy and excited as we are to create them.
July 2022 Zoom Room. We welcomed Zoom Room into our community by marking their one year anniversary with this really amazing dog agility cake
July 2020 Julia Usher's Cookie Challenge. Sylvia's Yorkie cookie was featured on Julia Usher's Cookie Connection Blog. Sylvia's entry was selected and highlighted as part of the Brushed Embroidery Challenge.
Icing Smiles - This was such a sweet cake to make on behalf of Icing Smiles. Icing Smiles provides custom celebration cakes to families impacted by the critical illness of a child. Click to see how Icing Smiles makes a difference.
September 2018 - Batter Up Cake Shop was proud to be presented with the 2018 Plano Small Business Excellence Award. Our shop received the award for the Bakery category
Cupcakes For A Cause - On April 28, 2018 Sylvia Wilson participated in Cupcakes for A Cause on behalf of the Dallas Cake Club. We love coming back to this event year after year because they do so much to support children in need. Check out their website for more information.
Icing Smiles - What a privilege to provide this fun unicorn celebration cake on behalf of Icing Smiles. Icing Smiles provides custom celebration cakes to families impacted by the critical illness of a child. Click to see how Icing Smiles makes a difference.
Voyage Dallas - On February 7, 2018 Voyage Dallas featured a fun interview with Sylvia Wilson. Check out the article and their website. They feature many local entreprenuers.
Cupcakes for A Cause is wonderful event dedicated to raising funds to help fund specialized surgical care for childern. Slyvia Wilson participated in this heartwarming event on behalf of Dallas Cake Club. Her Butter Bannana Nut cupcakes won best presentation in the professional division. Click here to see photos from the event.
February 2016 McKinney Image - this issue of McKinney Image magazine features Kirk Dickey's interview of Sylvia Wilson. She discusses the highlights of her career and her new culinary school adventures at Collin College.